Immunity Tea
₹150
Weight: 75g
Raaeshi’s Ayurvedic immunity booster herbal tea is made with adaptogenic herbs that increase your body ability to increase the body’s immunity.
25 in stock
- Description
- Additional information
- Ingredients
- Benefits
- Brewing Instructions
- Nutritional Values
- Reviews (0)
Why worry about the changing weather getting you down. We have come up with an Ayurvedic immunity booster herbal tea made with adaptogenic herbs that can help you come over. Raaeshi’s Immunity Tea has packed with flavors from an array of spices. Sweet notes from turmeric and cinnamon are uplifted by refreshing ginger. With undertones of tulsi, this holistic infusion increases your body’s ability to increase body’s immunity. It’s anti-bacterial, anti-microbial, and anti-inflammatory.
Caffeine Content: Medium
Taste Notes: Pungent, sharp notes of ginger, black pepper with woody & earthy aroma.
| Weight | 110 g |
|---|---|
| Dimensions | 13 × 6.5 × 19 cm |
| Qty | Pack of 1, Pack of 2 |
Ingredients
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Green Tea
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Amla
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Tulsi Leaves
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Giloy
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Ginger
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Turmeric
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Cinnamon
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Peppermint Leaves
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Fennel Seeds
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Black pepper
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Ashwagandha Roots
Benefits
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Fights Cold, Cough & Infections
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Maintains Lung Health
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Provides Immunity
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Anti- Bacterial
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Anti- Inflammatory
Brewing Instructions
How To Brew Perfect Cup Of Tea:
- Boil fresh water in a clean kettle.
- Preheat your mug or a teapot by pouring hot water in and out.
- Use at least 1 teaspoon of tea leaves per cup of water, or even more with blends that have very big, fluffy leaves.
- Give a quick rinse to your tea leaves once to bring out its true & more strong flavour.
- Add water and cover with a lid or a small saucer if using a mug
- Let it steep for at least 5-7 minutes
- Strain and enjoy your blissful drink.
Nutritional Values
1 cup of brewed Immunity tea contains:
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Energy – Traces
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Protien – Traces
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Carohydrates -Traces
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Fats -Nill
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